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With over 50 delicious syrups in six varieties: Classic, Creative, Fruit, Iced Tea, Lemonade and Sugar-free, there’s a Sweetbird syrup for every customer and season. From traditional flavours like vanilla, butterscotch and caramel to dessert-inspired confections, we mix creativity with versatility so you can make hot, cold and ice-blended drinks that your customers will love. All of our syrups are approved by The Vegan Society so make the perfect ingredient to use with milk alternatives for hundreds of tasty vegan friendly recipes from lattes to milkshakes and frappes. We are gradually moving all of our syrups over to being made at our production plant in Bristol - look out for 'Made in Bristol' on you syrup bottles!